The burdock root, also called burdock root, is one of the most commonly used vegetables in Japanese cuisine. This is less known in the Netherlands. The herb is often used to enrich soups, but it also has other functions. Use: To make tea. Keep cool and dry. Ingredients: Latin Name: Bardanae Radix.
ERICA Herbal tea Single | Burdock root 100 G
$9.66 $7.44
ERICA Herbal tea Single | Burdock root 100 G
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