The aroma of coriander is somewhat reminiscent of orange. Coriander retains its taste and smell much longer than ground. In Indonesian countries, coriander is also called Ketumbar or Ketoembar. Ingredients for whole coriander uses: Coriander is used in both sweet and savory dishes. Store cool and dry.Spices, Asia, Asian
ERICA Spice Bags | Coriander Whole (Ketoembar) 50 G
$8.97 $7.44
ERICA Spice Bags | Coriander Whole (Ketoembar) 50 G
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