ERICA Spices | Hibiscus 100 G

Hibiscus tea is drunk for its beneficial antihypertensive effect. It has a characteristic slightly sour taste. Use: To make tea. When taking antihypertensive medication: Only use Hibiscus in consultation with your GP. Hibiscus can change the effect of these medications. Store in a cool and dry place. Ingredients:Latin Name: Hibiscus Sabdariffa. Better known as Roselle.